Himeji Gourmet Journal
“Yumeya, a place where you can feel free to stop by...
A popular Izakaya called "Yumeya" is located in an easy-to-understand place in front of the Himeji station.
When you want to stop only for one...
Most popular
Potato fries
A popular menu for snacks to complement alcohol is Potato fries(French fries).
Freshly fried and piping hot French fries that have a crispy outside and...
280yen
Hiyayakko
This is a tofu dish with condiments such as green onions, bonito flakes, ginger and soy sauce.
Chilled square-cut tofu is used and called "Hiyayakko".
Tofu...
230yen
Ikoiya special hamburger steak lunch
We grind beef fillets and knead it into gruel patiently.
Please try and enjoy our 100% beef homemade hamburger steak.
Since we want you to enjoy...
1,750yen (+tax)
Tori Bonjiri
Tori(poultry) no bonjiri is chicken meat around tailbone. Bonjiri is a part with the right amount of fat among poultry, it has a more...
150yen (+tax)
Himeji Gourmet news
Miyazaki nikumaki onigiri
Miyazaki nikumaki onigiri is a popular dish made in Miyazaki, which is bale shaped onigiri wrapped with thin sliced beef, then grilled. The beef...
Torimune tataki ponzu
"Torinume tataki ponzu" is a refreshing dish using fresh chicken breast meat.
It's very healthy because the part of the chicken breast is low in...
Vanilla ice cream no kinako to kuromitsu kake
This is a dessert that is made of ice cream with delicious Japanese-style syrup topping. Kinako, which is soy beans roasted peeled and powdered,...
Hokkaido imo mochi cheese
Hokkaido special product, potato(imo) is boiled, mashed and given a round shape. Put cheese in it and then it is "Hokkaido imo mochi cheese"....
Tataki cucumber (Tokusei Shoyu ae)
Tataki kyuri is smacked cucumber with a rod to make the shape seasoned easily. Plenty of special seasoning made of Shyoyu(soy sauce), ginger and...
