Himeji Gourmet Journal
I can tell “they are particular about meat” when I look...
Two men went there this time but I though it would be nice to take a family or female friends.
Not only does the exterior...
Most popular
Oden Moriawase (Daikon, Chikuwa, Yaki-Tofu, Matsuri Konjac)
※ Oden(Japanese one pot simmered dish)
If you want to try simple-tasting Oden, this platter is the best. Daikon is simmered well and soft. This...
460yen
Ika-geso butter shoyu itame
"Ika-geso butter shoyu itame"(Fried squid leg with butter) is cooked with the leg of an Ika(Squid) called "Geso"(squid leg).
Squid leg is stir fried with...
380yen (+tax)
Chikuwa ( Oden )
※ Oden(Japanese one pot simmered dish)
Chikuwa has a cylinder shape, made from grated fish meat and wrapped around a stick. Egg white and sugar...
120yen
Vanilla ice cream no kinako to kuromitsu kake
This is a dessert that is made of ice cream with delicious Japanese-style syrup topping. Kinako, which is soy beans roasted peeled and powdered,...
290yen (+tax)
Himeji Gourmet news
Nama honmaguro akami
Nama honmaguro akami is a sashimi that uses popular tuna among fish. The green wasabi attached to the side is a unique spice in...
Chuhai(cocktails) Yuzu(Japanese citron)
Chuhai is a kind of cocktail that is based on Shochu mixed with fruit syrup, fruit juice, Calpico, etc. and soda.
Asparagus Bacon
This is a stir fry with brilliant green asparagus and bacon.
Crunchy texture is a characteristic of asparagus.
When asparagus is fried with bacon, it contains...
Ei-hire aburi
This is cooked with seared skate wing. Seared skate wing matches with sake well and is the best dish among snacks to compliment alcohol.
When...
Shishamo
Shishamo(Capelin) is a small fish, but you can eat it whole from head to the tail when it's grilled. It's an interesting fish that...
