Himeji Gourmet Journal
You can stop by while going back to Himeji Station after...
I went to an adult Japanese dining "Umeno" a restaurant like a hiding place located close to Himeji castle.
It is about a 7 minute...
Most popular
Atsuage ( Oden )
※ Oden(Japanese one pot simmered dish)
Atsuage(Fried Tofu) is made from popular Tofu as a high-protein and low-calorie meal fried in the oil. The surface...
150yen
Sashimi moriawase
This is a Sashimi moriawase(platter) that has assorted sashimi using fresh fish that comes from a fish market on the day.
The type of fish...
680yen (+tax)
Tataki kyuri (Buta miso ae)
As the name "Tataki(smacked) Kyuri(cucumber)” implies, tataki kyuri is smacked cucumber with a rod to make the shape seasoned easily. Buta miso made from...
380yen (+tax)
Himeji Gourmet news
Chuhai(cocktails) Lemon
Chuhai is a kind of cocktail that is based on Shochu mixed with fruit syrup, fruit juice, Calpico, etc. and soda.
Osusume kaisen tairyo salad
This kaisen tairyo salad is made with vegetable salad using potherb mustard and onions and topped with a lot of fresh sashimi. Plenty of...
Chuhai(cocktails) Tomato Chuhai
Chuhai is a kind of cocktail that is based on Shochu mixed with fruit syrup, fruit juice, Calpico, etc. and soda.
Sashimi moriawase
This is a Sashimi moriawase(platter) that has assorted sashimi using fresh fish that comes from a fish market on the day.
The type of fish...
